Universidade Federal Rural do Rio de Janeiro
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Ovos enriquecidos com ômega-3: influência do tempo e da temperatura de estocagem sobre o teor de carotenóides e ácidos graxos
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Total Visits per Month
| October 2025 | November 2025 | December 2025 | January 2026 | February 2026 | March 2026 | April 2026 |
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| 21 | 26 | 7 | 13 | 19 | 20 | 1 |
File Downloads
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| 2010 - Vanessa Camarinha Barbosa.pdf | 383 |
| Vanessa Camarinha Barbosa.pdf | 137 |
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